Chex Mix of Champions

This recipe has been passed down from my Grandma Oakey and is a snacking favorite. I made some today to send to Andy in a package and thought I would share the recipe! Enjoy!

1/2 (18oz) Box of Golden Grahams
1/2 box of Corn or Rice Chex (or 1/4 box of each)
2 cups shaved coconut
Small package of sliced almonds

Mix:
1 cup white corn syrup
1 cup sugar
3/4 cup butter or margarine

Bring to a boil and boil for 2 minutes. Pour over cereal mixture and stir until covered. Let cool and enjoy- I know I will!