Andies Candies Cookies
3/4 C. Butter or Margarine
1 1/2 C. Brown Sugar
2 Tbs. Water
2 C. Chocolate Chips
In a sauce pan over low heat, melt butter; add sugar and water. Then add chocolate chips. Stir until partially melted. Remove from heat; stir and cool for 5 minutes.
2 eggs
2 1/2 C. Flour
1 1/4 tea. Baking Soda
1/2 tea. Salt
Andies Mint Candies
Mix egg in with cooled chocolate mixture. Add in dry ingredients and mix until well blended. Chill for 1 hour. Make into little balls and bake on un-greased cookie sheet at 350 for 10-13 minutes. While still hot, put Andies candy mint on each cookie, let it soften and swirl mint with toothpick. Cool on baking rack.
Hope you all enjoy. You can find other great holiday recipes like this at http://www.northpole.com/Kitchen/Cookbook/
